QUICK SUMMARY
Whatcom County reopens recreational shellfish harvesting after a decline in paralytic shellfish poisoning (PSP) biotoxin levels. All beaches, from Sandy Point to the Skagit County line and Lummi Island, are now accessible for harvesting clams, mussels, oysters, and scallops. Harvesters should consult the state’s shellfish closure map before proceeding.
Whatcom County has reopened recreational shellfish harvesting after a significant drop in paralytic shellfish poisoning (PSP) biotoxin levels. Health officials confirmed that all beaches, including areas from Sandy Point to the Skagit County line and Lummi Island, are now accessible for harvesting. The reopening allows harvesters to collect various shellfish, such as clams, mussels, oysters, and scallops. These beaches were previously closed in August due to dangerously high PSP levels, which posed health risks to consumers. Harvesters are encouraged to consult the state’s shellfish closure map to ensure safe harvesting practices. This reopening is crucial for local shellfish enthusiasts and contributes to the regional economy, especially for individuals dependent on shellfish harvesting for their livelihoods. The health department continues to monitor biotoxin levels to ensure public safety. Regular updates will help maintain safe harvesting conditions in the future.